Rated 5.0 out of 5
Based on 57 reviews
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN
MK9 Chef Knife by MANNKITCHEN

Rated 5.0 out of 5
Based on 57 reviews

MK9 Chef Knife by MANNKITCHEN

$199.00
$199.00

FEATURES & SPECS

  • US-Made x63 Nitrogen Steel
  • Hardness up to 63 HRC
  • 9 in Blade Length
  • Over 2.5 in Blade Width
  • Micro Bolster

REVIEWS
Rated 5.0 out of 5
Based on 57 reviews

average rating 5.0 out of 5
Based on 57 reviews
  • 5 Stars
    56 Reviews
  • 4 Stars
    1 Review
  • 3 Stars
    0 Reviews
  • 2 Stars
    0 Reviews
  • 1 Star
    0 Reviews
100% of reviewers would recommend this product to a friend
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Reviewed by David
Rated 5 out of 5

5 Stars

First job, breaking down a prime rib into smaller cuts and it was a dream... smooth slicing, clean cuts, beautiful knife to work with.

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Reviewed by Tom S.
Verified Buyer
Rated 5 out of 5

Sharp kitchen knife

The knife feels sturdy, it is very sharp and has a nice feel in my hand-wish I had it years ago. Highly recommend it.

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Reviewed by Grant E.
Verified Buyer
Rated 5 out of 5

Best Chef Knife I’ve Owned

This knife has a great heft to it and was razor sharp right out of the box. It has completely supplanted every other chef’s knife that I own. I use it almost daily and it has retained its edge beautifully! 10/10!

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Reviewed by Jaime G.
Verified Buyer
Rated 5 out of 5

Very comfortable and well balanced. SHARP!

Very high quality blade, surgical grade sharpness, very comfortable and large blade. My immediate favorite knife! And my wife also loved it!

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Reviewed by Richard C.
Verified Buyer
Rated 4 out of 5

Pleased But Pitting w/Rust

I really like the weight, balance and sharpness but it's starting to rust. I've only used the knife 4 times since receiving.

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MÄNNKITCHEN

Thanks for reaching your review! Yes, it’s certainly possible to stain high carbon stainless steel-frustrating, I know! These stains are generally removable with a little elbow grease using baking soda as an abrasive. To avoid, make sure to hand wash immediately after use (esp after cutting acidic ingredients) and dry thoroughly before storage.

-Cleve

WHY THE MK9 CHEF KNIFE IS BETTER

A Blade Made of Revolutionary Steel

The MK9 blade is made of X63-Nitrogen Steel. The tighter grain structure gives it surgical sharpness, exceptional edge retention, and improved corrosion resistance.

The Perfect Shape

Designed with a Convex Spine Profile, the MK9 curves downward at both ends. This gives you a more natural wrist position that reduces strain and prevents wedging in large ingredients.

With its 2.5 in blade width, you can chop confidently knowing that your knuckles, no matter how big or small, won’t scrape the cutting board! It’s also extra long with a belly concentrated in the front ⅓, so it makes slicing/chopping even the largest ingredients a breeze.

Exceptional Construction

The spine is round & polished so there’s no friction that will lead to discomfort and blistering.

The handle is extra large with added width and thickness, and no angular edges, making it super comfortable for even the largest of hands. Scales made of indestructible G10 ensure it doesn’t slip (even when wet) and won’t swell, shrink, crack, or discolor.

The Micro Bolster

All the safety of a full bolster with none of the drawbacks. It adds stability, protects your hand, and only adds width where it’s needed, so point-to-heel sharpening is easy like Sunday morning.

average rating 5.0 out of 5
Based on 57 reviews
  • 5 Stars
    56 Reviews
  • 4 Stars
    1 Review
  • 3 Stars
    0 Reviews
  • 2 Stars
    0 Reviews
  • 1 Star
    0 Reviews
100% of reviewers would recommend this product to a friend
Customer photos and videos
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Review posted
Reviewed by David
Rated 5 out of 5

5 Stars

First job, breaking down a prime rib into smaller cuts and it was a dream... smooth slicing, clean cuts, beautiful knife to work with.

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Was this helpful?
Review posted
Reviewed by Tom S.
Verified Buyer
Rated 5 out of 5

Sharp kitchen knife

The knife feels sturdy, it is very sharp and has a nice feel in my hand-wish I had it years ago. Highly recommend it.

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Review posted
Reviewed by Grant E.
Verified Buyer
Rated 5 out of 5

Best Chef Knife I’ve Owned

This knife has a great heft to it and was razor sharp right out of the box. It has completely supplanted every other chef’s knife that I own. I use it almost daily and it has retained its edge beautifully! 10/10!

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Was this helpful?
Review posted
Reviewed by Jaime G.
Verified Buyer
Rated 5 out of 5

Very comfortable and well balanced. SHARP!

Very high quality blade, surgical grade sharpness, very comfortable and large blade. My immediate favorite knife! And my wife also loved it!

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Review posted
Reviewed by Richard C.
Verified Buyer
Rated 4 out of 5

Pleased But Pitting w/Rust

I really like the weight, balance and sharpness but it's starting to rust. I've only used the knife 4 times since receiving.

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MÄNNKITCHEN

Thanks for reaching your review! Yes, it’s certainly possible to stain high carbon stainless steel-frustrating, I know! These stains are generally removable with a little elbow grease using baking soda as an abrasive. To avoid, make sure to hand wash immediately after use (esp after cutting acidic ingredients) and dry thoroughly before storage.

-Cleve